{"id":13505,"date":"2020-04-09T13:42:33","date_gmt":"2020-04-09T11:42:33","guid":{"rendered":"https:\/\/www.luxor.cz\/blog\/?p=13505"},"modified":"2020-04-09T15:29:37","modified_gmt":"2020-04-09T13:29:37","slug":"doprejte-si-poradnou-spetku-chuti","status":"publish","type":"post","link":"https:\/\/www.luxor.cz\/blog\/recenze\/doprejte-si-poradnou-spetku-chuti\/","title":{"rendered":"Dop\u0159ejte si po\u0159\u00e1dnou \u0161petku chuti!"},"content":{"rendered":"

Cht\u011bli byste j\u00edst zdrav\u011bji, ale \u017e\u00e1dn\u00e9 diety v\u00e1s nebav\u00ed? Cht\u011bli byste mlsat beztrestn\u011b a p\u0159esto tak, abyste nep\u0159ibrali dvacet kilo? Pak byste m\u011bli vyzkou\u0161et kucha\u0159ku \u0160petka chuti, kter\u00e1 uchv\u00e1tila britsk\u00e9 milovn\u00edky va\u0159en\u00ed a j\u00eddla a nyn\u00ed p\u0159ich\u00e1z\u00ed tak\u00e9 k n\u00e1m.<\/strong><\/p>\n

D\u00e1my, kter\u00e9 stoj\u00ed za \u00fasp\u011bchem britsk\u00e9ho kucha\u0159sk\u00e9ho blogu Pinch of Nom<\/strong>, rozhodn\u011b nejsou \u017e\u00e1dn\u00e9 twiggy. A tak to taky cel\u00e9 za\u010dalo. Dv\u011b britsk\u00e9 kamar\u00e1dky, kter\u00e9 opravdu hodn\u011b milovaly j\u00eddlo a jako spr\u00e1vn\u00e9 Britky v\u0161e hojn\u011b oslavovaly po\u0159\u00e1dnou hostinou, cht\u011bli zhubnout. Nen\u00e1padn\u011b, nen\u00e1siln\u011b, ale naopak dobr\u00fdm j\u00eddlem. A d\u00edky sv\u00fdm recept\u016fm a zku\u0161enostem (v\u00edce ne\u017e 12 let spolu vedly restauraci) se jim poda\u0159ilo za rok shodit dohromady t\u00e9m\u011b\u0159 80 kilogram\u016f chutn\u011b a s radost\u00ed.<\/p>\n

Sv\u00e9 recepty za\u010daly sd\u00edlet na blogu pinchofnom.com<\/strong>, kter\u00fd se stal velmi brzy ohromn\u011b popul\u00e1rn\u00edm. Kucha\u0159ka \u0160petka chuti obsahuje stovku skv\u011bl\u00fdch recept\u016f, t\u0159etina z nich je nav\u00edc vegetari\u00e1nsk\u00fdch. Ka\u017ed\u00fd recept je opakovan\u011b vyzkou\u0161en\u00fd a otestovan\u00fd dvaceti \u010dleny komunity Pinch of Nom, kte\u0159\u00ed p\u0159\u00edsahaj\u00ed, \u017ee v\u00fdsledn\u00fd pokrm je skute\u010dn\u011b zdrav\u00fd, chutn\u00fd a mimo\u0159\u00e1dn\u011b snadn\u00fd na p\u0159\u00edpravu.<\/p>\n

Ne\u017e si kucha\u0159ku \u0160petka chuti<\/strong><\/a> koup\u00edte, m\u016f\u017eete si hned dva recepty vyzkou\u0161et a ohromit s nimi sv\u00e9 bl\u00edzk\u00e9 ve\u010der u televize (nebo p\u0159\u00e1tele, a\u017e je budete moct op\u011bt pozvat na veselou osobn\u00ed n\u00e1v\u0161t\u011bvu)<\/em>.<\/p>\n

**********************************************<\/p>\n

\"\"<\/p>\n

S\u00ddROV\u00c9 TWISTY<\/strong> jsou tradi\u010dn\u00ed ve\u010d\u00edrkov\u00e9 zob\u00e1n\u00ed. Je proto t\u011b\u017ek\u00e9 uv\u011b\u0159it, \u017ee si podobn\u00e9 ty\u010dinky m\u016f\u017eete vychutnat bez v\u00fd\u010ditek. Kdy\u017e ov\u0161em pou\u017eijete n\u00edzkotu\u010dn\u00e9 listov\u00e9 t\u011bsto a sm\u00edch\u00e1te trochu ho\u0159\u010dice s parmaz\u00e1nem, abyste ho co nejv\u00edc dochutili, je to ide\u00e1ln\u00ed zp\u016fsob, jak sn\u00ed\u017eit po\u010det kalori\u00ed, a p\u0159itom ned\u011blat chu\u0165ov\u00e9 kompromisy.<\/p>\n

Na 36 kousk\u016f pot\u0159ebujete:<\/strong>
\n320 g hotov\u00e9ho, n\u00edzkotu\u010dn\u00e9ho listov\u00e9ho t\u011bsta
\n1 l\u017ei\u010dka pr\u00e1\u0161kov\u00e9 (mlet\u00e9) ho\u0159\u010dice
\n20 g parmaz\u00e1nu (nebo vegetari\u00e1nsk\u00e9ho tvrd\u00e9ho s\u00fdra)
\nmo\u0159sk\u00e1 s\u016fl a \u010derstv\u011b mlet\u00fd \u010dern\u00fd pep\u0159
\n1 roz\u0161lehan\u00e9 vejce<\/p>\n

Troubu p\u0159edeh\u0159ejte na 190 \u00b0C (horkovzdu\u0161nou na 170 \u00b0C\/plynovou na stupe\u0148 5) a dva plechy na pe\u010den\u00ed vylo\u017ete pe\u010dic\u00edm pap\u00edrem. Listov\u00e9 t\u011bsto si rozlo\u017ete na \u010distou pracovn\u00ed desku nebo velk\u00e9 prk\u00e9nko.
\nHo\u0159\u010di\u010dn\u00fd pr\u00e1\u0161ek sm\u00edchejte s 1 l\u017ei\u010dkou vody tak, aby vznikla rozt\u00edrateln\u00e1 pasta. Ma\u0161lova\u010dkou pak pastou poma\u017ete cel\u00fd povrch t\u011bsta. Na jemn\u00e9m struhadle pak rovnom\u011brn\u011b postrouhejte parmaz\u00e1nem cel\u00fd povrch t\u011bsta.
\nT\u011bsto po\u0159\u00e1dn\u011b osolte a opep\u0159ete, pod\u00e9ln\u011b p\u0159elo\u017ete nap\u016fl a pak po \u0161\u00ed\u0159ce nakr\u00e1jejte na 36 prou\u017ek\u016f. Nejsnaz\u0161\u00ed je rozkrojit pl\u00e1t p\u0159elo\u017een\u00e9ho t\u011bsta na t\u0159etiny, pak zase ka\u017ed\u00fd kus na t\u0159etiny, pak na poloviny a zase na poloviny, a\u017e budete m\u00edt spr\u00e1vn\u00fd po\u010det.
\nOpatrn\u011b vezm\u011bte ka\u017ed\u00fd prou\u017eek t\u011bsta a n\u011bkolikr\u00e1t ho p\u0159eto\u010dte a pak polo\u017ete na p\u0159ipraven\u00fd plech. Je d\u016fle\u017eit\u00e9 ned\u00e1vat twisty p\u0159\u00edli\u0161 bl\u00edzko k sob\u011b, proto\u017ee se v troub\u011b nafouknou. (V tuto chv\u00edli je tak\u00e9 m\u016f\u017eete zamrazit a up\u00e9ct n\u011bkdy jindy.)
\nKa\u017ed\u00fd twist poma\u017ete roz\u0161lehan\u00fdm vejcem a pe\u010dte v troub\u011b 20 minut dozlatova.<\/p>\n

**********************************************<\/p>\n

\"\"<\/p>\n

MINIKOL\u00c1\u010cKY S K\u00c1VOU A PEKANY<\/strong> neskute\u010dn\u011b uspokoj\u00ed chu\u0165 na sladk\u00e9. Mal\u00fdch n\u00e1hra\u017eek ingredienc\u00ed si ani nev\u0161imnete, a p\u0159itom d\u00edky nim obsahuj\u00ed m\u00e9n\u011b kalori\u00ed ne\u017e v\u011bt\u0161ina kol\u00e1\u010dk\u016f. Jsou z \u00fa\u017easn\u011b m\u011bkou\u010dk\u00e9ho t\u011bsta a bohat\u00e9ho m\u00e1slov\u00e9ho kr\u00e9mu.<\/p>\n

Na 24 kol\u00e1\u010dk\u016f pot\u0159ebujete:<\/strong>
\n50 g samokyp\u0159\u00edc\u00ed mouky
\n50 g n\u00edzkotu\u010dn\u00e9 n\u00e1hra\u017eky m\u00e1sla
\n1 l\u017e\u00edce kakaa
\n2 a p\u016fl l\u017e\u00edce granulovan\u00e9ho sladidla
\n\u0161petka soli
\n2 vejce velikosti L
\n1 l\u017ei\u010dka pr\u00e1\u0161ku do pe\u010diva
\n1 l\u017e\u00edce instantn\u00ed k\u00e1vy
\n24 polovin pekanov\u00fdch o\u0159ech\u016f, na ozdobu<\/p>\n

Na m\u00e1slov\u00fd kr\u00e9m:<\/strong>
\n1 l\u017ei\u010dka kakaa
\n25 g n\u00edzkotu\u010dn\u00e9 n\u00e1hra\u017eky m\u00e1sla
\n50 g mou\u010dkov\u00e9ho cukru
\n1 l\u017ei\u010dka instantn\u00ed k\u00e1vy<\/p>\n

Troubu p\u0159edeh\u0159ejte na 190 \u00b0C (horkovzdu\u0161nou na 170 \u00b0C\/plynovou na stupe\u0148 5). Ingredience na kol\u00e1\u010dky (krom\u011b p\u016flek pekanov\u00fdch o\u0159ech\u016f) dejte do m\u00edsy a \u0161lehejte elektrickou metli\u010dkou a\u017e bude sm\u011bs lehk\u00e1 a hedv\u00e1bn\u00e1.
\nDo ka\u017ed\u00e9ho d\u016flku silikonov\u00e9 formy na mal\u00e9 muffiny dejte vrchovatou l\u017ei\u010dku sm\u011bsi, sm\u011bs byste m\u011bli rovnom\u011brn\u011b rozd\u011blit mezi v\u0161echny d\u016flky. Dejte do trouby a pe\u010dte 16 minut, a\u017e kol\u00e1\u010dky vyb\u011bhnou a prope\u010dou se. Kol\u00e1\u010dky vyjm\u011bte z trouby, pak je vyklopte z formy a nechte zchladnout na m\u0159\u00ed\u017ece. (Upe\u010den\u00e9 kol\u00e1\u010dky taky m\u016f\u017eete zamrazit a naplnit je a\u017e n\u011bkdy jindy.)
\nV misce sm\u00edchejte p\u0159\u00edsady na m\u00e1slov\u00fd kr\u00e9m. A\u017e kol\u00e1\u010dky zchladnou, roz\u0159\u00edzn\u011bte je pod\u00e9ln\u011b nap\u016fl. Na jednu polovinu kol\u00e1\u010dku nama\u017ete nebo nast\u0159\u00edkejte cukr\u00e1\u0159sk\u00fdm s\u00e1\u010dkem m\u00e1slov\u00fd kr\u00e9m, a p\u0159iklopte druhou polovinou kol\u00e1\u010dku. Navrch ka\u017ed\u00e9ho kol\u00e1\u010dku pak je\u0161t\u011b st\u0159\u00edkn\u011bte mal\u00e9 mno\u017estv\u00ed kr\u00e9mu a p\u0159idejte polovinu pekanov\u00e9ho o\u0159echu. Skladujte ve vzduchot\u011bsn\u00e9 n\u00e1dob\u011b a spot\u0159ebujte do 3 dn\u016f.<\/p>\n\n\n

\n\n\n\n

Mohlo by V\u00e1s zaj\u00edmat<\/h2>\n\n\n","protected":false},"excerpt":{"rendered":"

Cht\u011bli byste j\u00edst zdrav\u011bji, ale \u017e\u00e1dn\u00e9 diety v\u00e1s nebav\u00ed? Cht\u011bli byste mlsat beztrestn\u011b a p\u0159esto tak, abyste nep\u0159ibrali dvacet kilo? Pak byste m\u011bli vyzkou\u0161et kucha\u0159ku \u0160petka chuti, kter\u00e1 uchv\u00e1tila britsk\u00e9 […]<\/p>\n","protected":false},"author":2,"featured_media":13515,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_EventAllDay":false,"_EventTimezone":"","_EventStartDate":"","_EventEndDate":"","_EventStartDateUTC":"","_EventEndDateUTC":"","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"","_EventCost":"","_EventCostDescription":"","_EventCurrencySymbol":"","_EventCurrencyCode":"","_EventCurrencyPosition":"","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[],"_EventVenueID":[],"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueState":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_VenueShowMap":false,"_VenueShowMapLink":false,"twitterCardType":"","cardImageID":0,"cardImage":"","cardTitle":"","cardDesc":"","cardImageAlt":"","cardPlayer":"","cardPlayerWidth":0,"cardPlayerHeight":0,"cardPlayerStream":"","cardPlayerCodec":"","footnotes":""},"categories":[7],"tags":[36,20688,20735,20732,20734,20733,18375],"class_list":["post-13505","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recenze","tag-knihy","tag-kucharka","tag-pinch-of-nom","tag-recepty","tag-spetka-chuti","tag-vareni","tag-velka-britanie"],"acf":{"related_products":null},"_links":{"self":[{"href":"https:\/\/www.luxor.cz\/blog\/wp-json\/wp\/v2\/posts\/13505","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.luxor.cz\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.luxor.cz\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.luxor.cz\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.luxor.cz\/blog\/wp-json\/wp\/v2\/comments?post=13505"}],"version-history":[{"count":0,"href":"https:\/\/www.luxor.cz\/blog\/wp-json\/wp\/v2\/posts\/13505\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.luxor.cz\/blog\/wp-json\/wp\/v2\/media\/13515"}],"wp:attachment":[{"href":"https:\/\/www.luxor.cz\/blog\/wp-json\/wp\/v2\/media?parent=13505"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.luxor.cz\/blog\/wp-json\/wp\/v2\/categories?post=13505"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.luxor.cz\/blog\/wp-json\/wp\/v2\/tags?post=13505"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}